This artisanal tea is a symphony of flavors, where the delicate essence of jasmine flowers harmonizes with the finest leaves from the lush tea gardens of Fujian province, China. Indulge in the nuanced sweetness and delicate floral notes of our Jasmine Pearls as they gracefully unfurl in hot water, releasing the captivating essence of jasmine flowers. Available in 30 pyramid sachet tin and 50g pouch. Awarded the prestigious star of the Great Taste Awards in 2018. Ingredients: Jasmine tea sourced from the lush plantations of the Fujian province in China. Steeping instructions: Green teas are typically processed through steaming or pan-frying to stop the oxidation process directly after plucking. Pour 85°C-90°C water over one tea sachet and steep for 2-3 mins for a single cup. Remove the tea sachet and serve.

Whether you're seeking a morning pick-me-up or a soothing evening elixir, our Ginger Tea is the perfect companion. Each carefully curated blend is crafted to not only tantalize your taste buds but also to nourish your body and soul. For a truly delightful experience, pair this aromatic tisane with a hint of golden honey and a splash of fresh lemon. Available in 30 pyramid sachet tin. Ingredients: Crafted with 100% pure ginger pieces, delicate marigold flowers, and cornflower petals. Steeping instructions: Tisanes are herbal and fruit infusions that are 100% caffeine free. Pour 96°C-98°C water over one tea sachet and steep for 5-7 mins for a single cup. Remove the tea sachet and serve.

The infusion of delicate lavender flowers introduces a captivating floral fragrance that gracefully intertwines with the classic Earl Grey aroma, creating a sensory experience that goes beyond taste. Allow the enchanting fragrance of our Lavender Grey to transport you to a realm of tranquility and calm. Available in 30 pyramid sachet tin and 100g pouch. Ingredients: Pure Ceylon black tea, lavender buds, and infused with the delightful notes of Earl Grey and lemon flavouring. Steeping instructions: Black teas are known for their darker hue and robust flavour, a result of the oxidation they undergo during processing. Pour 96°C-98°C water over one tea sachet and steep for 2-3 mins for a single cup. Remove the tea sachet and serve.

Traditionally enjoyed with milk and sugar for an extra touch of indulgence, our Rooibos tea transforms your tea ritual into a comforting and flavorful moment. The natural sweetness of rooibos is accentuated by the addition of milk, creating a harmonious balance that lingers on the taste buds. Elevate your tea time with the warm embrace of rooibos from the heart of the Western Cape. Available in 30 pyramid sachet tin and 100g pouch. Ingredients: Premium rooibos herbs sourced from the picturesque Western Cape province of South Africa. Steeping instructions: Tisanes are herbal and fruit infusions that are 100% caffeine free. Pour 96°C-98°C water over one tea sachet and steep for 5-7 mins for a single cup. Remove the tea sachet and serve.