Let your senses wander to the tropics with our Mango Tea, a lively blend of rich black tea and the lush sweetness of mango, passion fruit, and pineapple. A delicious balance of depth and sunshine in every cup.

Awaken your senses with our exquisite Lychee black tea, where robust black tea meets the tropical sweetness of lychees and mangosteens. Each sip is a journey to paradise, perfectly balancing rich tea with luscious fruit notes.

As its name suggests, this palatable summer blend combines the finest white and green teas, boasting delightful notes of peach and lychee that end in a creamy finish. Crafted to perfection, our Peach Breeze is the ideal choice for a delectable peach iced tea to beat the scorching heat of a hot summer day. Awarded the prestigious star of the Great Taste Awards in 2017.

This artisanal tea is a symphony of flavors, where the delicate essence of jasmine flowers harmonizes with the finest leaves from the lush tea gardens of Fujian province, China. Indulge in the nuanced sweetness and delicate floral notes of our Jasmine Pearls as they gracefully unfurl in hot water, releasing the captivating essence of jasmine flowers. Available in 30 pyramid sachet tin and 50g pouch. Awarded the prestigious star of the Great Taste Awards in 2018. Ingredients: Jasmine tea sourced from the lush plantations of the Fujian province in China. Steeping instructions: Green teas are typically processed through steaming or pan-frying to stop the oxidation process directly after plucking. Pour 85°C-90°C water over one tea sachet and steep for 2-3 mins for a single cup. Remove the tea sachet and serve.

Sourced from the serene fields along Egypt’s Nile River, our whole chamomile flowers infuse each cup with pure tranquillity. Pair it with a touch of honey to enhance its naturally soothing sweetness for an exceptional moment of relaxation.

Sourced from the tea-growing regions of Nantou County in Taiwan, Milk Oolong stands out for its distinct buttery and smooth texture that glides across your palate with every sip. Also known as Jin Xuan oolong, this light-bodied infusion captivates your taste buds with a delicate dance of floral notes. Awarded the prestigious star of the Great Taste Awards in 2019.

Indulge in the luscious tropical taste of passion fruit. Our exquisite blend combines the bold essence of Ceylon black tea with the enchanting flavour of passion fruit and is adorned with a vibrant medley of marigold flowers. Whether it’s a special occasion or simply a moment to savour, our Summer Passion Fruit is a delightful treat for your taste buds.

Experience the harmonious blend of nature’s goodness and culinary expertise as you savour every sip of our Peppermint Tea, where the finest leaves meet expert craftsmanship. Naturally soothing, this refreshing infusion aids digestion and transforms every post-meal moment into pure indulgence.

Traditionally enjoyed with milk and sugar for an extra touch of indulgence, our Rooibos tea transforms your tea ritual into a comforting and flavorful moment. The natural sweetness of rooibos is accentuated by the addition of milk, creating a harmonious balance that lingers on the taste buds. Elevate your tea time with the warm embrace of rooibos from the heart of the Western Cape. Available in 30 pyramid sachet tin and 100g pouch. Ingredients: Premium rooibos herbs sourced from the picturesque Western Cape province of South Africa. Steeping instructions: Tisanes are herbal and fruit infusions that are 100% caffeine free. Pour 96°C-98°C water over one tea sachet and steep for 5-7 mins for a single cup. Remove the tea sachet and serve.

  The infusion of delicate lavender flowers introduces a captivating floral fragrance that gracefully intertwines with the classic Earl Grey aroma, creating a sensory experience that goes beyond taste. Allow the enchanting fragrance of our Lavender Grey to transport you to a realm of tranquility and calm. Available in 30 pyramid sachet tin and 100g pouch. Ingredients: Pure Ceylon black tea, lavender buds, and infused with the delightful notes of Earl Grey and lemon flavouring. Steeping instructions: Black teas are known for their darker hue and robust flavour, a result of the oxidation they undergo during processing. Pour 96°C-98°C water over one tea sachet and steep for 2-3 mins for a single cup. Remove the tea sachet and serve.

Celebrated for its bold and robust character, our Classic English Breakfast remains a beloved favourite among tea enthusiasts. Enjoy it pure or with a splash of milk to awaken your senses each morning. Awarded the prestigious star of the Great Taste Awards in 2016.

Alishan Oolong is celebrated for its enchanting blend of flowery and fruity fragrances, creating a delightful symphony of tastes. Grown on the famed slopes of Taiwan's Alishan mountains, every sip of this exceptional tea reveals a sweet and smooth flavor, a testament to the meticulous care and expertise devoted to its cultivation.